Joe Anderson Indulge in the smoky goodness of a perfectly crisp woodfired crust, topped with tender, earthy mushrooms, fragrant wild garlic, and a luscious walnut pesto.
This gourmet creation delivers deep, nutty undertones with a punch of fresh, garlicky aroma, making every bite an irresistible celebration of bold, natural flavors. A true forager’s delight, crafted for those who love their pizza with a touch of wild elegance
Enjoy. 🍕
If you want to know how to make the dough, then here is our recipe.
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