Joe Anderson Craving a cozy, flavor-packed pizza for autumn? In this video, I fire up the Gozney Dome to create a stunning vegetarian pizza with a rosemary and garlic olive oil base, earthy mushrooms and sweet leeks. No tomato sauce – just bold, clean flavors that celebrate the season.
If you want to know how to make the dough, then here is our recipe.
https://www.youtube.com/watch?v=c6YAFZjOFs
Enjoy!
If you would love more pizza ideas, then why not check out my PIZZA RECIPE BOOK – The Vegetarian Pizza oven.
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