Deep Pan Pizza in the Gozney Dome

Our latest pizza is a Deep Pan Pizza made in one day using the Gozney Dome.

Enjoy. 🍕

If you want to know how to make the dough watch the video, but here is the recipe.

550g Flour

358ml Water

7g Fast Acting Yeast

3g Salt

30Ml EVOO (Extra Virgin Olive Oil) Enjoy!

If you would love more pizza ideas, then why not check out my PIZZA RECIPE BOOK – The Vegetarian Pizza oven.

If you enjoy the video then please leave a comment, like and subscribe.

Joe is a computer games and now food journalist. He loves to bake, cook and eat.

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