Gourmet Woodfired Pizza with Olives, Sundried Tomatoes & Homemade Rocket Pesto

Fire up your Gozney Dome for this artisan woodfired pizza topped with rich sundried tomatoes, briny olives, and a vibrant homemade rocket pesto.

With bold Mediterranean flavours and golden, blistered crusts, this recipe brings gourmet pizza night straight to your backyard.

https://youtu.be/LZ-5LUf2Ppk

Perfect for pizza lovers, foodies, and Gozney oven fans alike.

Enjoy. 🍕

If you want to know how to make the dough, then here is our recipe.

Enjoy!

If you would love more pizza ideas, then why not check out my PIZZA RECIPE BOOK – The Vegetarian Pizza oven. Buy Here: https://amzn.to/3ByYrRr

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Joe Anderson

Joe is a computer games and now food journalist. He loves to bake, cook and eat.

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