Joe Anderson This latest pizza uses our newly acquired Gozney Dome door to make a fantastic Sicilian style pan pizza.
For this pizza, I just use good old tomato and cheese, but thanks to the even bake it comes out crispy, soft and delicious.
Check out the video below.
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If you would love to see my vegetarian pizza ideas, why not check out my new PIZZA RECIPE BOOK – The Vegetarian Pizza oven. Buy Here: https://amzn.to/3ByYrRr
