This latest pizza uses both black garlic and mushroom, giving quite a strong garlic balsamic taste which compliments the mushrooms nicely. We love this one …


This latest pizza uses both black garlic and mushroom, giving quite a strong garlic balsamic taste which compliments the mushrooms nicely. We love this one …

This latest video is for a delicious Woodfired New York Style Stuffed Crust Pizza. This pizza was cooked at a lower temperature (around 350c) for …

This latest video is for a delicious Woodfired Crispy Pineapple Pizza. As I little experiment (In this video and the next) I thought I would …

This latest video is for a delicious Woodfired Pesto and Roast Sweet Potato Pizza. This combination turned out fantastic and uses my delicious homemade pesto …

The Gozney Dome is back now, although the following pizza was filmed when it was away. This one uses a sweet red pepper and candied …

Something a little different today. A Margherita pizza made with orange tomatoes. This definitely provides a different flavour profile which is hard to describe, but …

Cheese and Tomato pizza is a classic and this one has a little twist, using maple coated semi-dried tomatoes, olive and red onion. It’s delicious! …

Our latest pizza is a little different in that it uses pineapple caramelised in its own juice, which we put on top of a pizza …

Our latest pizza uses a veggie chorizo sausage from Wicked Kitchen (not Naked like I said in the video). We baked this one in the …

Sometimes simple pizzas work the best, which is why this sweetcorn, onion, five cheese pizza turned out absolutely delicious. We baked this one in the …