Our latest bake is some fantastic stuffed doughballs. They are so delicious you won’t be able to resist them. Here is the recipe for the dough.
- 450g flour
- 300ml water
- 3g Yeast
- 3g Salt
Mix together and leave in the fridge for 24 hours. Once ready to use take our of fridge at least four hours ahead of time.
Enjoy. 🍕
If you want to know how to make our normal dough, then here is our recipe.
https://www.youtube.com/watch?v=c6YAFZjOFsE Enjoy!
If you would love more pizza ideas, then why not check out my PIZZA RECIPE BOOK – The Vegetarian Pizza oven.
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