New York Style Mushroom and Red Onion Pizza Baked in the Gozney Arc XL

In our latest video we make an amazingly tasty 16″ New York Style Mushroom and Red Onion Pizza in the Gozney Arc XL.

Delicious.

https://youtu.be/iWPUmTe5qO0

What’s even better is that it uses our delicious 48 hour dough.

Enjoy. 🍕🍍

If you want to know how to make the dough, then here is our recipe.

If you would love more pizza ideas, then why not check out my PIZZA RECIPE BOOK – The Vegetarian Pizza oven.

Buy Here: https://amzn.to/3ByYrRr

If you enjoy the video then please leave a comment, like and subscribe.

Joe Anderson

Joe is a computer games and now food journalist. He loves to bake, cook and eat.

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