Craving a vegetarian pizza that’s clean, spicy, and packed with texture? In this video, I fire up the Gozney Dome to create a bold pizza layered with Fior di Latte, shallots, red chilli and a crispy Italian-style breadcrumb topping.
Pure flavor and crunch.
If you want to know how to make the dough, then here is our recipe.
Enjoy!
If you would love more pizza ideas, then why not check out my PIZZA RECIPE BOOK – The Vegetarian Pizza oven.
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